Al-Awwad, Narmeen J.

Top Publications

Top Publications Authored or Co-Authored by "Al-Awwad, Narmeen J."

• An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide

  Frontiers in Nutrition, Volume 7, Article 621726, Year 2021, Citations 69
• Dietary Diversity in the Eastern Mediterranean Region Before and During the COVID-19 Pandemic: Disparities, Challenges, and Mitigation Measures

  Frontiers in Nutrition, Volume 9, Article 813154, Year 2022, Citations 58
• Sex disparities in food consumption patterns, dietary diversity and determinants of self-reported body weight changes before and amid the COVID-19 pandemic in 10 Arab countries

  Frontiers in Public Health, Volume 10, Article 1029219, Year 2022, Citations 55
• Perspectives and practices of dietitians with regards to social/mass media use during the transitions from face-to-face to telenutrition in the time of COVID-19: A cross-sectional survey in 10 Arab countries

  Frontiers in Public Health, Volume 11, Article 1151648, Year 2023, Citations 17
• Energy and macronutrient intakes in Jordan: a population study

  Scientific Reports, Volume 13, No. 1, Article 12736, Year 2023, Citations 11