Ismail, Soad Ahmed Soliman

Top Publications

Top Publications Authored or Co-Authored by "Ismail, Soad Ahmed Soliman"

• Presence and changes in populations of yeasts on raw and processed poultry products stored at refrigeration temperature

  International Journal of Food Microbiology, Volume 62, No. 1-2, Year 2000, Citations 103
• Effectiveness of immersion treatments with acids, trisodium phosphate, and herb decoctions in reducing populations of Yarrowia lipolytica and naturally occurring aerobic microorganisms on raw chicken

  International Journal of Food Microbiology, Volume 64, No. 1-2, Year 2001, Citations 51
• Estimation of Lead and Cadmium residual levels in chicken giblets at retail markets in Ismailia city, Egypt

  International Journal of Veterinary Science and Medicine, Volume 1, No. 2, Year 2013, Citations 33
• Microbiological quality of hawawshy consumed in Ismailia, Egypt

  Journal of Food Safety, Volume 26, No. 4, Year 2006, Citations 28
• Quantitative, qualitative and toxigenic evaluations of xerophilic mold in traditional Egyptian salted fish, Molouha

  Journal of Food Safety, Volume 25, No. 1, Year 2005, Citations 15