National Food and Nutrition Commission

Top Publications

Top Publications Authored or Co-Authored in "National Food and Nutrition Commission"

• Biofortified orange maize is as efficacious as a vitamin A supplement in Zambian children even in the presence of high liver reserves of vitamin A: A community-based, randomized placebo-controlled trial

  American Journal of Clinical Nutrition, Volume 100, No. 6, Year 2014, Citations 182
• Provitamin A-biofortified maize increases serum β-carotene, but not retinol, in marginally nourished children: A cluster-randomized trial in rural Zambia

  American Journal of Clinical Nutrition, Volume 104, No. 1, Year 2016, Citations 60
• Provitamin A carotenoid-biofortified maize consumption increases pupillary responsiveness among Zambian children in a randomized controlled trial

  Journal of Nutrition, Volume 146, No. 12, Year 2016, Citations 49
• Comparative intake of white-versus orange-colored maize by Zambian children in the context of promotion of biofortified maize

  Food and Nutrition Bulletin, Volume 33, No. 1, Year 2012, Citations 47
• A 10-food group dietary diversity score outperforms a 7-food group score in characterizing seasonal variability and micronutrient adequacy in rural Zambian children

  Journal of Nutrition, Volume 148, No. 1, Year 2018, Citations 46