Toronto Rehabilitation Institute

Top Publications

Top Publications Authored or Co-Authored in "Toronto Rehabilitation Institute"

• Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework

  Dysphagia, Volume 32, No. 2, Year 2017, Citations 534
• The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review

  Dysphagia, Volume 30, No. 1, Year 2015, Citations 414
• RELEASE: a protocol for a systematic review based, individual participant data, meta- and network meta-analysis, of complex speech-language therapy interventions for stroke-related aphasia

  Aphasiology, Volume 34, No. 2, Year 2020, Citations 68
• The effect of bolus volume on hyoid kinematics in healthy swallowing

  BioMed Research International, Volume 2014, Article 738971, Year 2014, Citations 56
• Timing differences between cued and noncued swallows in healthy young adults

  Dysphagia, Volume 28, No. 3, Year 2013, Citations 50