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Publication Details
AFRICAN RESEARCH NEXUS
SHINING A SPOTLIGHT ON AFRICAN RESEARCH
agricultural and biological sciences
The influence of nitrate and ammonium nutrition on the growth of wheat (Triticum aestivum) and maize (zea mays) plants
Annals of Botany, Volume 72, No. 4, Year 1993
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Description
The effects of N03 and NH+ nutrition on hydroponically grown wheat (Triticum aestivum L.) and maize (Zea mays L.) were assessed from measurements of growth, gas exchange and xylem sap nitrogen contents. Biomass accumulation and shoot moisture contents of wheat and maize were lower with NH^ than with NO^ nutrition. The shoot: root ratios of wheat plants were increased with NH^ compared to NO" nutrition, while those of maize were unaffected by the nitrogen source. Differences between NOj- and NHj-fed plant biomasses were apparent soon after introduction of the nitrogen into the root medium of both wheat and maize, and these differences were compounded during growth.Photosynthetic rates of 4 mM N-fed wheat were unaffected by the form of nitrogen supplied whereas those of 12 mM NHj-fed wheat plants were reduced to 85% of those of 12 mM NO:,-fed wheat plants. In maize supplied with 4 and 12 mM NHJ the photosynthetic rates were 87 and 82% respectively of those of NO“-fed plants. Reduced photosynthetic rates of NH^ compared to NO^-fed wheat and maize plants may thus partially explain reduced biomass accumulation in plants supplied with NH^ compared to NOg nutrition. Differences in the partitioning of biomass between the shoots and roots of NO3- and NHj-fed plants may also, however, arise from xylem translocation of carbon from the root to the shoot in the form of amino compounds. The organic nitrogen content of xylem sap was found to be considerably higher in NH+- than in NOj-fed plants. This may result in depletion of root carbohydrate resources through translocation of amino compounds to the shoot in NH^-fed wheat plants. The concentration of carbon associated with organic nitrogen in the xylem sap of maize was considerably higher than that in wheat. This may indicate that the shoot and root components of maize share a common carbon pool and thus differences induced by different forms of inorganic nitrogen are manifested as altered overall growth rather than changes in the shoot:root ratios. © 1993 Oxford University Press.
Authors & Co-Authors
Cramer, Michael Denis
Israel, Sde Boker
Ben-gurion University Blaustein Institute for Desert Research
Lewis, Owen A.M.
South Africa, Cape Town
University of Cape Town
Statistics
Citations: 139
Authors: 2
Affiliations: 2
Identifiers
Doi:
10.1006/anbo.1993.1119
ISSN:
03057364
Research Areas
Environmental
Food Security