Effects of substrate on essential fatty acids produced by phytobenthos in an austral temperate river system

Aquatic and riparian habitats increasingly are affected by anthropogenic stressors, but the effects of these stressors on the nutritional quality of primary producers are often unknown. We compared essential fatty acids (EFAs) in the phytobenthos (benthic algae) growing on different substrate types (bricks, clay tiles, rocks, macrophytes, and sediments) at 2 river sites subject to differing anthropogenic stressors (using nutrient concentration as a proxy) in a temperate southern hemisphere location. We hypothesized that the fatty acid (FA) content of phytobenthos changes in response to shifts in local nutrient availability but not substrate type. EFA content (18 : 2ω6, 18 : 3ω3, 20 : 4ω6, 20 : 5ω3, and 22 : 6ω3) in the phytobenthos differed overall among substrates, sites, and seasons and was generally greater in summer than in autumn and winter. EFA content was significantly greater on artificial than natural substrates and was greater at the nutrient-enriched downstream site than at the upstream site. The response of EFA content at the downstream site suggests that land use affected the synthesis of EFAs by phytobenthos and, hence, food quality for aquatic consumers. These findings indicate a potential link between physical factors, such as substrate availability and land management, and the quality of basal food resources available to primary consumers in aquatic food webs.